Easy Churros at Home

 

Treat Time!

Trying out the four day week was interesting, yet didn’t work out well for all my children. The younger ones, K-2, had no problem getting the same amount of work done in four days as they did normally in five. However, my 6th grader had trouble getting all the assignments completed. Being challenged with a lack of focus, in addition to the shorter schedule, caused us to revert back to a five day week. But that’s okay, I think I will try segmenting each day instead of the week to try and fit in home school, house cleaning, sewing, cooking, and everything else that needs to be done.

So in honor of needing a break from it all, here is a quick treat to make!
Homemade Churros – the easy way.

You’ll need:

Tortillas

Butter or margarine to spread on the tortillas

Cinnamon and sugar mixture to sprinkle on the buttered tortillas

Here’s what you do:

Put the tortillas on a cookie sheet in one layer.  Spread with butter making sure to get all of it covered.  Sprinkle with the cinnamon mixture.  Roll up the tortillas one at a time and fasten with toothpick if necessary.  Bake in 350′ oven until heated through or edges start to crisp.  Take out, let cool, but not too much – you’ll want to eat these warm!